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Vegan Brunch Board


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  • Author: Chloe
  • Total Time: 25 minutes
  • Yield: 1 brunch board
  • Diet: Vegan

Description

A vibrant Vegan Brunch Board featuring fresh fruit, baked goods, plant based cheese, creamy yogurt, crunchy granola, nuts, crackers, and jam arranged beautifully for a colorful breakfast spread.


Ingredients

Waffles

Pancakes

Donuts

Bagels such as Thomas Plain Bagels

Scones

Plant based cheese block such as Violife Just Like Cheddar Block or Follow Your Heart Smoked Gouda Style Block

Strawberries halved

Blueberries

Blackberries

Grapes

Oranges sliced

Grapefruit sliced

So Delicious Coconutmilk Yogurt or Silk Almondmilk Yogurt

Granola

Multigrain crackers

Walnuts pecans or almonds

Fruit jam or preserve

Fresh herbs such as rosemary thyme or sage


Instructions

1.

2. Place the plant based cheese on a wooden board or platter.

3. Arrange waffles pancakes donuts bagels and scones around the cheese.

4. Spoon yogurt and granola into small bowls and place them on the board.

5. Add sliced fruits around the baked goods bowls and cheese.

6. Fill gaps with crackers nuts and fruit jam.

7. Add fresh herbs and small decorative touches for presentation.

8.

Notes

Prepare baked items ahead and store them in airtight containers.

Slice citrus shortly before assembling to maintain freshness.

Keep berries in breathable containers to preserve texture.

Assemble the board just before serving for the best appearance and flavor.

  • Prep Time: 25 minutes
  • Category: Breakfast Brunch
  • Method: Assemble
  • Cuisine: American